440 Spadina Ave. (Toronto) (416) 966-9688
Hungry and cold from walking and touring around downtown Toronto, we ended up in this little restaurant specializing in Northern Chinese cuisine in Chinatown. The resaurant was clean, bright and had private booths along the side.
Lamb seems to be a specialty here and featured in several dishes including 'Lamb Fries' which were **Gasp...Lamb testicle skewers! While I'm an adventurous eater, I wasn't up to it.
We ordered boiled dumplines instead of pan-fried ones in a bid to keep healthy, Stinky Tofu and on a follow-up visit, leek pancakes and spicy lamb skewers. All very delicious!
15 pieces ofr $6.99
Juicy, tender morsels...A little red vinegar and chili oil...Just lovely!
Crispy and pungent; definitely for those with an acquired taste. $4.99.
Meat had a good bite to it, the chili flakes were just the right amount heat for me. $4.99/4pcs.
These were big! Filled with leek, a little bit of egg, dried prawns...It was quite taste and crispy but a bit too oily for me.
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